Efektivitas Pemberian Suplemen Zat Besi Terhadap Kadar Hemoglobin Ibu Hamil: Literatur Review

Tifani Hadi Tri Wahyuni

doi:10.62027/vitamedica.v3i4.589

Authors

Tifani Hadi Tri Wahyuni Stikes Columbia Asia

DOI:

https://doi.org/10.62027/vitamedica.v3i4.589

Keywords:

anemia, pregnant women, iron, iron supplementation

Abstract

Anemia in pregnant women remains a global public health problem, particularly in developing countries. Iron supplementation is the main intervention recommended for the prevention and management of anemia during pregnancy. This literature review aims to analyze the effectiveness of iron supplementation in preventing anemia among pregnant women using the Preferred Reporting Items for Systematic Reviews and Meta-Analyses (PRISMA) approach. Article searches were conducted through scientific databases and the attached journals, with a publication range from 2019 to 2024. The selection process resulted in 10 articles that met the inclusion criteria. Narrative synthesis showed that iron supplementation, whether administered alone or combined with vitamin C or other supportive nutritional interventions, was effective in increasing hemoglobin levels in pregnant women. Adherence to supplementation and nutritional education support were significant factors influencing the success of the intervention.

References

Andini, R., Sihombing, M., & Lubis, N. (2021). Efektivitas tablet zat besi terhadap kadar hemoglobin ibu hamil di wilayah kerja puskesmas. Jurnal Kebidanan dan Kesehatan Masyarakat, 7(2), 85–92.

Devi, S., Handayani, R., & Putra, A. (2023). Pengaruh pemberian tablet zat besi terhadap kadar hemoglobin ibu hamil dengan anemia. Jurnal Ilmu Kebidanan, 12(1), 45–52.

Fitriani, D., Rahmawati, E., & Sari, M. (2020). Efektivitas kombinasi tablet Fe dan vitamin C terhadap peningkatan kadar hemoglobin ibu hamil. Jurnal Kesehatan Ibu dan Anak, 14(2), 101–108.

Hardiani, R., Yuliana, E., & Prasetyo, D. (2020). Pengaruh suplementasi zat besi terhadap kadar hemoglobin pada ibu hamil trimester II. Jurnal Kebidanan Indonesia, 11(3), 166–173.

Lestari, P., Wulandari, S., & Nugraheni, T. (2022). Pemberian tablet Fe dan jus tomat terhadap kadar hemoglobin pada ibu hamil anemia. Jurnal Gizi dan Kesehatan Reproduksi, 6(1), 55–62.

Nohistra, A., & Nandang, A. (2024). Efektivitas suplementasi zat besi dengan kombinasi vitamin C pada ibu hamil anemia. Jurnal Kesehatan Reproduksi, 15(1), 23–30.

Putri, A. R., Hidayah, N., & Laila, U. (2023). Pengaruh pemberian tablet Fe disertai edukasi gizi terhadap status anemia ibu hamil. Jurnal Promosi Kesehatan dan Gizi, 9(2), 112–120.

Ratih, S. (2019). Pemberian tablet tambah darah terhadap pencegahan anemia pada ibu hamil. Jurnal Kebidanan Nusantara, 5(2), 67–74.

Rianti, D., Kusumawati, I., & Amelia, R. (2022). Pemberian tablet Fe dan jus jambu biji terhadap perubahan kadar hemoglobin ibu hamil. Jurnal Kebidanan dan Keperawatan, 13(1), 41–48.

Sari, M., Septiani, R., & Wahyuni, L. (2021). Pengaruh konsumsi tablet Fe dan sari kurma terhadap kadar hemoglobin ibu hamil. Jurnal Gizi Ibu dan Anak, 8(3), 134–141.